Best Cream of Broccoli Soup Recipe – Easy & Delicious

Looking for a comforting and easy-to-make meal? Try this Best Cream of Broccoli Soup recipe! It’s perfect for a weeknight dinner and always hits the spot. This creamy and delicious soup serves six and is sure to become a family favorite. Whether you’re a seasoned cook or just starting out, this recipe is simple to follow and offers plenty of opportunities for customization. Let’s dive into how you can make this delightful dish.

Why You’ll Love This Cream of Broccoli Soup

This soup is not only tasty but also versatile. You can tweak the ingredients to suit your taste or dietary needs. Want it richer? Add some heavy cream. Prefer a different cheese? Swap out the cheddar for Parmesan or Gruyere. Need a more filling meal? Toss in a diced potato. The possibilities are endless, making this soup a great addition to your recipe repertoire.

Tips for Making the Best Cream of Broccoli Soup

• Extra Creaminess: For an even creamier soup, add 1 cup of heavy cream when you add the milk.
• Cheese Options: If you don’t have cheddar cheese, you can substitute Parmesan or Gruyere cheese.
• Heartier Option: Add 1 diced potato to the pot along with the broccoli for a heartier soup.

This recipe is a great base for customization. Feel free to experiment with different ingredients to make it your own. Enjoy discovering your perfect bowl of cream of broccoli soup!

Best Cream of Broccoli Soup Recipe – Easy & Delicious

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• Author: Drift Recipes
• Total Time: 30 minutes
• Yield: 6 servings 1x
• Diet: Vegetarian

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Description

Looking for a comforting and easy-to-make meal? Try this Best Cream of Broccoli Soup recipe! It’s perfect for a weeknight dinner and always hits the spot. This creamy and delicious soup serves six and is sure to become a family favorite.

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Ingredients

Scale 1x2x3x

• 1 head of broccoli, cut into florets
• 2 tablespoons butter
• 1 onion, chopped
• 1 stalk of celery, chopped
• 4 cups chicken broth
• 1/4 cup all-purpose flour
• 2 cups milk
• Salt and pepper to tast

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Instructions

1. Prepare the Vegetables: In a large pot, melt butter over medium heat. Add the chopped onion and celery. Cook until softened, about 5 minutes.
2. Add Broccoli and Broth: Add the broccoli florets and chicken broth to the pot. Bring to a boil, then reduce heat and simmer for 10 minutes, or until the broccoli is tender.
3. Make the Cream Base: In a separate bowl, whisk together the flour and milk until smooth. Slowly add this mixture to the pot, whisking constantly to avoid lumps.
4. Thicken the Soup: Bring the soup to a boil, then reduce heat and simmer for 5 minutes, or until thickened.
5. Season and Serve: Season with salt and pepper to taste. Serve hot.

Notes

Extra Creaminess: For an even creamier soup, add 1 cup of heavy cream when you add the milk.

Cheese Options: If you don’t have cheddar cheese, you can substitute Parmesan or Gruyere cheese.

Heartier Option: Add 1 diced potato to the pot along with the broccoli for a heartier soup.

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Category: Soup
• Method: Stovetop
• Cuisine: American

Keywords: Cream of Broccoli Soup, Easy Broccoli Soup Recipe, Homemade Broccoli Soup, Creamy Broccoli Soup, Weeknight Soup Recipe, Gluten-Free Broccoli Soup Vegetarian Soup Recipe

Make this classic Cream of Broccoli Soup tonight and enjoy a delicious, satisfying meal that’s easy to prepare and perfect for any occasion.