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Cheesy Bacon Ranch Pizza: A Flavor Explosion

This Cheesy Bacon Ranch Pizza combines creamy ranch dressing, crispy bacon, gooey cheese, and a perfect crust for a pizza thatโ€™s bursting with flavor. Itโ€™s an easy-to-make crowd-pleaser, ideal for family dinners, game nights, or a quick indulgence. If you love the savory combination of cheese, bacon, and ranch, this recipe is a must-try!

Ingredients

For the Pizza Base:

  • ๐ŸŒพ 1 pre-made pizza dough (or homemade if preferred)
  • ๐Ÿงˆ 2 tablespoons olive oil
  • ๐Ÿง„ 1 teaspoon garlic powder (optional, for flavor)

For the Toppings:

  • ๐Ÿถ 1/2 cup ranch dressing (as the base sauce)
  • ๐Ÿง€ 2 cups shredded mozzarella cheese
  • ๐Ÿฅ“ 1/2 cup cooked and crumbled bacon
  • ๐ŸŒฑ 1/4 cup chopped green onions
  • ๐Ÿง€ 1/4 cup shredded cheddar cheese (optional, for extra flavor)

Instructions

  1. Prepare the Pizza Base:
    • Preheat your oven to 425ยฐF (220ยฐC). Roll out the pizza dough onto a lightly greased pizza pan or baking sheet. Brush the edges with olive oil and sprinkle with garlic powder for extra flavor.
  2. Add the Ranch Base:
    • Spread an even layer of ranch dressing over the dough, leaving about 1 inch around the edges for the crust.
  3. Layer the Toppings:
    • Sprinkle the mozzarella cheese evenly over the ranch base. Add the crumbled bacon and green onions. If desired, top with a sprinkle of shredded cheddar cheese for a richer flavor.
  4. Bake the Pizza:
    • Place the pizza in the oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  5. Serve and Enjoy:
    • Remove from the oven and let cool for a few minutes before slicing. Serve warm and enjoy the cheesy, savory goodness!

Nutritional Information (Per Slice)

  • Calories: 320
  • Fat: 20g
  • Carbs: 24g
  • Protein: 12g
  • Sodium: 650mg

Tips for the Perfect Cheesy Bacon Ranch Pizza

  1. Customize the Toppings: Add diced tomatoes, mushrooms, or grilled chicken for extra flavor.
  2. Homemade Ranch: Make your own ranch dressing for a fresher taste.
  3. Crispier Bacon: Cook the bacon until itโ€™s extra crispy for the best texture.


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