Home ยป Dinner ยป Creamy Chicken Noodle Soup: A Cozy Comfort Food

Creamy Chicken Noodle Soup: A Cozy Comfort Food

This Creamy Chicken Noodle Soup is the ultimate bowl of comfort. Combining tender chicken, hearty vegetables, soft noodles, and a velvety creamy broth, itโ€™s a warm, satisfying dish thatโ€™s perfect for cold days or whenever you need a comforting meal. Easy to prepare and packed with flavor, this recipe is sure to become a family favorite!

Ingredients

For the Soup:

  • ๐Ÿงˆ 2 tablespoons butter
  • ๐Ÿง… 1 medium onion, diced
  • ๐Ÿฅ• 2 medium carrots, peeled and sliced
  • ๐ŸŒฑ 2 stalks celery, sliced
  • ๐Ÿง„ 2 cloves garlic, minced
  • ๐Ÿ— 2 cups cooked chicken, shredded or diced
  • ๐Ÿœ 3 cups egg noodles
  • ๐Ÿง‚ 1/2 teaspoon dried thyme
  • ๐Ÿง‚ 1/2 teaspoon dried parsley
  • ๐Ÿ— 6 cups chicken broth
  • ๐Ÿฅ„ 1/2 cup heavy cream
  • ๐Ÿง‚ Salt and pepper to taste

For Garnish:

  • ๐ŸŒฟ Fresh parsley, chopped
  • ๐Ÿง€ Grated Parmesan cheese (optional)

Instructions

  1. Sautรฉ the Vegetables:
    • In a large pot, melt the butter over medium heat. Add the onion, carrots, and celery. Sautรฉ for 5-7 minutes, until the vegetables are softened. Stir in the garlic and cook for an additional minute.
  2. Add the Broth and Seasonings:
    • Pour in the chicken broth and add thyme, parsley, salt, and pepper. Bring the mixture to a gentle boil.
  3. Cook the Noodles:
    • Stir in the egg noodles and cook according to package instructions, about 8-10 minutes, until tender.
  4. Add the Chicken and Cream:
    • Reduce the heat to low and stir in the cooked chicken and heavy cream. Let the soup simmer for 5 minutes, stirring occasionally. Adjust seasoning to taste.
  5. Serve and Enjoy:
    • Ladle the soup into bowls and garnish with fresh parsley and Parmesan cheese, if desired. Serve with crusty bread for a complete meal.

Nutritional Information (Per Serving)

  • Calories: 320
  • Fat: 15g
  • Carbs: 28g
  • Protein: 22g
  • Fiber: 2g

Tips for the Best Creamy Chicken Noodle Soup

  1. Rotisserie Chicken Shortcut: Use rotisserie chicken for added flavor and quick prep.
  2. Make It Thicker: For a thicker broth, mix 1 tablespoon of cornstarch with 2 tablespoons of cold water and stir it into the soup before adding the cream.
  3. Vegetable Variations: Add peas, mushrooms, or spinach for extra veggies.

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