Drift Recipes Easy Hershey’s Red Velvet Blossoms Cookies – Perfect for Christmas

Get into the holiday spirit with these festive red velvet cookies. They’re perfect for Christmas and bring a rich chocolate flavor. Plus, they look amazing, making them a hit at any party.

Picture a plate of these vibrant red velvet cookies with Hershey’s Kisses on top. It’s a treat that’s both delicious and festive. Your loved ones will love these homemade cookies, thinking they’re from a pro bakery.

Key Takeaways

Simple recipe for stunning red velvet cookies
Perfect holiday dessert for Christmas gatherings
Easy to make with minimal baking experience
Combines classic red velvet flavor with Hershey’s Kisses
Great for gift-giving and festive cookie exchanges

Easy Hershey’s Red Velvet Blossoms Cookies: Essential Ingredients and Equipment

Making delicious easy red velvet cookies needs the right ingredients and tools. Start your baking journey by knowing the key parts that make these cookies tasty.

Key Ingredients for Perfect Red Velvet Cookie Dough

To make the best red velvet oatmeal cookies, pick your ingredients carefully. Make sure you have:

All-purpose flour
Unsweetened cocoa powder
Buttermilk
Red food coloring
Granulated sugar
Unsalted butter
Large eggs
Vanilla extract

Must-Have Kitchen Tools and Equipment

Good baking needs the right tools. Before you start, get these essential items:

Stand mixer or hand mixer
Large mixing bowls
Baking sheets
Parchment paper
Cookie scoop
Cooling rack
Measuring cups and spoons

Tips for Selecting the Best Hershey’s Kisses

The Hershey’s Kiss is the highlight of your red velvet blossoms cookies. Pick milk chocolate or special edition Kisses for the best taste. Make sure the Kisses are fresh and without blemishes.

Pro tip: Chill your Hershey’s Kisses before pressing them into warm cookies to prevent melting!

Step-by-Step Baking Instructions for Red Velvet Cookies

Making the perfect red velvet cookies small batch needs precision and care. Your easy Hershey’s red velvet blossoms cookies recipe starts with a delightful cookie dough. This dough will impress everyone.

Start by gathering your ingredients and preheating the oven to 350°F. Follow these essential steps for an amazing red velvet cookie dough recipe:

Mix dry ingredients in a medium bowl:
- Flour
- Cocoa powder
- Baking soda
- Salt
Cream butter and sugar until light and fluffy
Add eggs and vanilla extract
Gradually incorporate red food coloring
Slowly blend in dry ingredients

When preparing your red velvet cookies, consistency is key. The dough should be smooth and slightly tacky. Roll the dough into small balls, about 1 inch in diameter.

“Baking is an art that requires patience and love” – Anonymous Baker

Place cookie balls on a parchment-lined baking sheet, leaving space between each. Bake for 10-12 minutes until edges are set. Immediately after removing from the oven, gently press a Hershey’s Kiss into the center of each warm cookie.

Let your easy Hershey’s red velvet blossoms cookies cool completely before serving. These delectable treats will become an instant family favorite!

Conclusion

Making these easy red velvet cookies is more than just baking. It’s a fun way to spread holiday cheer. Your homemade red velvet Hershey’s kisses blossom cookies will become a special tradition in your kitchen.

The beauty of these blossom cookies is their simplicity and flexibility. Whether you’re new to baking or have lots of experience, this recipe is easy to follow. You can also try different Hershey’s kiss flavors or add your own twist.

Sharing these tasty treats with loved ones makes the experience even more special. The cookies’ rich red color and chocolate kiss make them a hit at any holiday party. Your baking skills will surely impress with each perfectly made blossom cookie.

Baking is all about enjoying the journey and making happy moments. So, put on some holiday tunes, get your ingredients ready, and let these red velvet Hershey’s kisses blossom cookies fill your home with joy and love.

FAQ

How many Hershey’s Kisses do I need for this red velvet blossom cookie recipe?

You’ll need one Hershey’s Kiss for each cookie. A standard batch makes 24-30 cookies. So, buy one bag of Red Velvet Hershey’s Kisses for topping.

Can I make these red velvet cookies ahead of time?

Yes! You can make the dough ahead and refrigerate it for up to 3 days. Or, freeze the dough balls for up to 1 month. This makes the cookies perfect for planning ahead.

What if I can’t find red velvet Hershey’s Kisses?

If you can’t find red velvet Kisses, use milk chocolate Kisses or other seasonal ones. The red velvet cookie base will still be tasty and look great.

How do I prevent my cookies from spreading too much during baking?

Chill the dough for at least 30 minutes before baking. This keeps the cookies from spreading too much. Also, use room temperature butter and ingredients for the best results.

Can I make these cookies gluten-free?

Yes, you can make them gluten-free. Use a gluten-free flour blend instead of wheat flour. Make sure all your ingredients are gluten-free too.

How long will these red velvet blossom cookies stay fresh?

Store them in an airtight container at room temperature for up to 5 days. For longer storage, refrigerate for up to a week or freeze for up to 3 weeks.