If you’re craving enchiladas but don’t have the time for all the rolling and stuffing, these Lazy Enchiladas are the perfect solution. This simplified version delivers all the cheesy, saucy goodness of traditional enchiladas in a fraction of the time. Great for busy weeknights or when you need a quick crowd-pleaser!
Ingredients
- 🌮 12 frozen taquitos (chicken, beef, or cheese flavor)
- 🍅 1 can (15 oz) red enchilada sauce
- 🧀 2 cups shredded Mexican cheese blend
- 🌿 1/4 cup chopped fresh cilantro (optional, for garnish)
- 🥑 Optional toppings: diced avocado, sour cream, diced tomatoes, or jalapeños
Instructions
- Preheat the Oven:
- Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
- Arrange the Taquitos:
- Place the frozen taquitos in a single layer in the prepared baking dish.
- Add the Sauce:
- Pour the enchilada sauce evenly over the taquitos, ensuring they are fully covered.
- Top with Cheese:
- Sprinkle the shredded cheese generously over the sauce-covered taquitos.
- Bake:
- Cover the dish with foil and bake for 20 minutes. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Serve and Enjoy:
- Garnish with fresh cilantro and your favorite toppings. Serve warm and enjoy!
Nutritional Information (Per Serving)
- Calories: 320
- Fat: 18g
- Carbs: 25g
- Protein: 15g
- Fiber: 3g
Tips for the Best Lazy Enchiladas
- Use Homemade Sauce: If you have time, swap canned sauce for homemade enchilada sauce for a richer flavor.
- Customize Your Taquitos: Mix and match taquito flavors for variety.
- Make It Spicy: Add sliced jalapeños or a sprinkle of chili powder for extra heat.